Commercial Food Service Equipment

ENERGY STAR certified commercial food service equipment helps café, restaurant, and institutional kitchen operators save energy by cutting kitchen utility and maintenance costs without sacrificing features, quality or style. Saving energy helps save money on utility bills and protect the climate by reducing greenhouse gas emissions.

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Commercial & Institutional Kitchen Success Stories

See how ENERGY STAR certified commercial food service (CFS) products have made a difference in commercial kitchens around the country.

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See the Savings Product-by-Product

View ENERGY STAR's quick and easy product overview to get the facts on all eight ENERGY STAR certified commercial food service products.

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Cafes, Restaurants, and Institutional Kitchens

This guide provides information about saving with ENERGY STAR CFS equipment, other ways to save energy in your kitchen, and key resources.

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Commercial Food Service Equipment Resources