ENERGY STAR certified commercial kitchen equipment helps café, restaurant, and institutional kitchen operators save energy by cutting utility and maintenance costs without sacrificing features, quality, or style. Saving energy helps save money on utility bills and protect the climate by reducing greenhouse gas emissions.
Commercial Kitchen Success Stories
Design an Energy
Efficient Restaurant or
Tips for Grocery and
Commercial Kitchen Equipment Resources
This toolkit was designed to help dealers and distributors sell and communicate the benefits of ENERGY STAR commerical kitchen equipment.
Connect with retailers selling ENERGY STAR CFS equipment
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