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Home > Partner Resources > Specifications in Development > Product Development Archives > Commercial Hot Food Holding Cabinets Version 2.0

Commercial Hot Food Holding Cabinets Version 2.0

The ENERGY STAR specification for commercial hot food holding cabinets (HFHCs) was finalized on November 15, 2010 and shall take effect on October 1, 2011. Materials related to this revision process are provided below. Partners and other interested parties with questions or concerns regarding these materials or the revision process can contact Christopher Kent, EPA, at Kent.Christopher@epa.gov.

EPA Clarification: HFHC Version 2.0 Effective Date — April 4, 2011

Final Version 2.0 Revised Specification for Commercial Hot Food Holding Cabinets — November 15, 2010

Final Draft Version 2.0 Specification for Commercial Hot Food Holding Cabinets — August 26, 2010

Stakeholder Comments on Draft 3 Versions 2.0

Draft 3 Version 2.0 Specification for Commercial Hot Food Holding Cabinets — June 17, 2010

Draft 2 Version 2.0 Specification for Hot Food Holding Cabinets — March 18, 2010

Draft 1 Version 2.0 Stakeholder Comments

ENERGY STAR Online Stakeholder Meeting — January 26, 2010

Draft 1 Version 2.0 Specification for Commercial Hot Food Holding Cabinets — January 14, 2010

ENERGY STAR Online Stakeholder Meeting — December 9, 2009

Specification Revision Launch — November 16, 2009